I Give Thanks

For Inspiration...It Guides My Mind Along the Way

I woke up on Thanksgiving morning, ready and excited to turn the loaf of challah (Jewish Egg Bread for you gentiles) that I purchased from Publix the day before into some Challah French Toast for Xander. The prior morning, his mom made these little cinnamon roll thingies with pretzel legs, eyeballs, and bacon feathers. Thankfully, there were no judges t…